The lovely and talented Maria Golomidova had a chance to sit down with Shuya recently and talk about his roots, the possibility of a new KJM album and what else he’s got on his plate.
Shuya Okino Interview
HESO Magazine: This is your 20th year as a DJ, and you’ve played on various stages throughout many different countries. What’s your greatest memory? DJing or playing live?
Shuya Okino: About 5 years ago in Paris I DJed a show together with Rainer Truby. We played every kind of music we could come up with: HIPHOP/JAZZ/HOUSE/TECHNO/BRAZIL/LATIN/AFRICA/DISCO/BOOGIE/DRUM’N’BASS/BREAK BEATS/SOUL/FUNK/ARABIAN…and so on. But in France I’d heard that Club Jazz is a difficult thing. I guess what left an impression on me was when I visited in 2000 thinking that nobody would come. What I can’t forget to this day is the rush of the packed venue and the open-minded audience.
HM: This is the first time Kyoto Jazz Massive has played live in two years. When’s the next concert? Album?Cooking, using a stove, is somehow like DJing, isn’t it? Click To Tweet
OS: In Japan, probably in two more years (laughs). Abroad, we’ve booked in Mexico & The Netherlands and then England. As for the next album, because it depends on my brother as well, I can’t really say, but I’d like to have one come out by 2012. Isn’t it amusing we only put one out every 10 years?
HM: You write books, DJ, compose music, manage a club (The Room), organize festivals (TOKYO CROSSOVER JAZZ FESTIVAL). Is there anything else (other than music) you’d like to try?OS: I’d like to try my hand at movies. Soundtracks or screenplays. Eventually even directing…? I’ve made an imaginary soundtrack called BLACK FINGER and a director from Detroit said he wants to make it into a movie! I can’t really say anything more…
HM: Can you tell us who you would like to collaborate with next? And who’s the most interesting musician on the Crossover scene?
OS: I would love to do something with Herbie Hancock, an artist whom I absolutely respect. Of the same generation, someone like Carl Craig or Tony Lionni maybe? As for the Crossover scene I’d have to say Rootsoul. Newcomers in Japan, but they make the best, funkiest, most unique music around.
HM: What kind of food do you like? Do you cook?
OS: Zucchinis, avocados, sundried tomatoes. I cook for myself three meals a day. Cooking, using a stove, is somehow like DJing, isn’t it?
When it comes to Crossover Jazz, Shuya Okino is the man. He can be found celebrating his 20th year DJing at the Tokyo Crossover Jazz Festival 2009 at Ageha 9/11/09. Check it out: